Tartar sauce

Ingredients
  

  • 1/2 finely chopped small onion or 1 shallot
  • 1/2 lemon
  • 2 chopped dill pickle spears
  • 2 tbsp capers
  • 2 tbsp chopped fresh parsley or dill or a combo of those
  • 1/2 cup mayo
  • 1/2 cup sour creme
  • Fresh ground pepper to taste

Method
 

  1. Mix it all up, cool for 30 mins to let it soak up flavors

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